Barbecued Leg Of Lamb With Yogurt Recipe

Barbecued Leg Of Lamb With Yogurt Recipe

Ingredients:

10 pounds of lamb leg
1 Tbsp of salt
2 Tbsps of paprika
1/2 tsp of cloves
1 Tbsp of turmeric
1/2 tsp of nutmeg
2 & 1/2 c of yogurt (plain)
1/2 tsp of nutmeg
1/4 c of cumin

Instructions:

Have the lambs boned then cut it into 1-inch cubes. In mixing bowl, have all of the ingredients combined, mix well. Cover & refrigerate it overnight.
You skewer the meat cubes & cook over hot coals for 7 mins in every side.

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